Easiest Way to Make Speedy Leftover Chicken Fried Rice with Schezwan Chutney
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Thus, it should be fairly obvious that it's easy to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let's go back to leftover chicken fried rice with schezwan chutney recipe. To make leftover chicken fried rice with schezwan chutney you need 13 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Leftover Chicken Fried Rice with Schezwan Chutney:
- Use 11/2 of Fried Chicken pieces.
- Use 1 tbsp of Ginger garlic paste.
- Use 1 tsp of Salt or to taste.
- Use 1 tsp of Green Chilli Sauce.
- Provide 1 tsp of Cumin powder roasted.
- Use 2-3 tbsp of Schezwan Chutney.
- Get 1 of Carrot thinly shredded.
- Prepare 2-3 of Capsicum thinly sliced.
- You need 1 of Onion thinly sliced.
- You need 1 of small bunch Coriander Leaves finely chopped.
- Prepare 3-4 tbsp of Oil.
- Use 1 tbsp of Soy Sauce.
- Provide 1 tsp of Black Pepper Powder.
Steps to make Leftover Chicken Fried Rice with Schezwan Chutney:
- Heat Oil in a kadai. Saute Onions with Ginger garlic paste. Add the rest of the vegetables too. Also add the rest of the ingredients mentioned. Saute all on a low heat until nicely done. Do not over cook them..
- Do not forget to add the Chicken pieces too. Saute all of that simultaneously. You can use any of the Chicken curry or fried chicken that's leftover at home. I have used fried chicken which I made the previous day..
- After 10 minutes of sauteeing, add cooked rice to it. Mix well and cook on a low heat with a lid on. Let it heat for about 5 minutes. Garnish with chopped Coriander Leaves. Serve it piping hot with any of your favourite side dish. Enjoy!.
Schezwan Chicken Fried Rice - Free download as PDF File (.pdf), Text File (.txt) or read online for free. Indo-Chinese Recipes are the Schezwan chicken fried rice is a fusion of long grained Basmati rice along with chopped Vegetables, Chicken & Ching's ingredients brings wonder to your dish. Schezwan Fried Rice is an Indo Chinese dish which is very easy and quick to prepare at home. If you have leftover rice and schezwan fried rice masala at home, then this dish can be made in a jiffy. You do not have to strain yourself making schezwan sauce at home, all you need is schezwan fried.
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